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オーガニック   シングルオリジン 抹茶リーフ

オーガニック   シングルオリジン 抹茶リーフ

通常価格 $150.00USD
通常価格 セール価格 $150.00USD
配送料はチェックアウト時に計算されます。

霧島茶3種類(「あさのか」「つゆひかり」「おくみどり」)の微妙なニュアンスの違いを飲み比べてみるのも楽しいでしょう。共通の土壌と気候にもかかわらず、地域のテロワールがそれぞれ独自のかたちで風味に表れています。宇治産と静岡産のおくみどりもご用意し、産地による飲み比べも可能です。詳細は品種比較をご覧ください。

シングルオリジンはそれぞれ 20 グラム缶に入っています。 全てマシンの茶筒部分に注ぎ、最長 2 か月間保管いただけます。上品な桐箱にあさのか、つゆひかり、おくみどりの缶が入ったシングルオリジン霧島ボックスセットもご用意しております。桐箱について詳しくは下記をご覧ください。

Includes

  • 単体、20g: オーガニック、シングルオリジン抹茶リーフ
  • ボックスセット:オーガニック、シングルオリジン霧島産抹茶リーフ(あさのか、つゆひかり、おくみどり)の20g缶3個。桐箱入り

Ingredients

Organic matcha green tea leaves

Shipping

Free shipping within the contiguous US.

Expedited shipping 1-2 business days within the contiguous US.

See our shipping policy here.

International shipping

Tax and duties added at checkout.

Exchange and return policy

All sales are final. If anything arrives damaged or defective, email us within 30 days and we’ll send you a replacement.

Learn more about single origin

Why freshly ground

Discover health benefits

詳細を表示する
  • Asanoka, Kirishima

    Refreshing, light-bodied, floral


    Asanoka tea leaves favor the abundant sunlight of Kirishima’s mountainous region and teem with amino acids responsible for refreshing, umami notes. The tea’s bright acidity can be likened to tart cherries, but the sharpness is balanced with a light-bodied mouthfeel.

  • Tsuyuhikari, Kirishima

    Refined, nutty, mellow

    Tsuyuhikari is rare outside of Kirishima and has refined, sweet umami notes marked with nutty flavors. A sip of this tea begins with a toasted rice fragrance, followed by mild astringency that lingers on the palate and invites another sip.

  • Okumidori, Kirishima

    Sweet, umami-laden, vibrant

    Okumidori tea leaves are known for their vibrant emerald green hue and umami-laden flavor. Kirishima’s climate and volcano-fed soil are infused in this cultivar, resulting in a creamy sweetness reminiscent of fudge and a deep, vegetal aroma.

  • Okumidori, Shizuoka

    Sweet, mellow, toasted fragrance

    A sophisticated tea from high-altitude farmland. Negative ions from river fog and surrounding swamp areas allow plants to grow quickly, despite the shortage of sun exposure. The soil is full of stones, but nutrient-rich, making it fertile for cultivation. A sip of this tea begins with a toasted rice fragrance, followed by the crisp, clean notes of cool mountain fog.

  • Okumidori, Uji

    Roasted fragrance, long and slightly bitter finish

    In a beautiful, mineral-rich basin surrounded by mountains, there is a centuries-old tradition of tea-growing and processing. This Okumidori comes from an Uji style of steaming tea leaves and is fragrant with a long finish and a hint of bitterness.

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A map of Japan, with three locations highlighted with correlating photos from Kyoto, Shizuoka and Kirishima.

Where our teas are grown

  • 1. Uji, the birthplace of matcha, boasts several hundred years of tea culture, which first began flourishing in the Muromachi era. Matcha grown in Uji is known for its signature aroma.This birthplace of matcha boasts several hundred years of tea culture, which first began flourishing in the Muromachi era. Matcha grown in Uji is known for its signature aroma.

  • 2. Shizuoka is one of the most popular tea areas in Japan, producing roughly half of Japan's tea, primarily on small farms. The tea produced here has refreshing, clean notes.

  • 3. Kirishima is where we source most of our Cuzen Matcha Leaves. The region is an up-and-coming area for matcha, specializing in organic farming methods, which are supported by plentiful rainfall and rich soil.

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Kiri bako

Kiri bako is traditionally-designed, durable and known for keeping out moisture and pests, making it popular for food storage or keepsakes. The Box Set comes in a beautiful kiri bako that can be repurposed for centerpieces, eating utensils, pencils or other items. It is also food safe and pest resistant.

  •  Single Origin Box Set, packaged in a kiri bako with a blue ribbon.
  • The kiri bako displayed as a container for cutlery, as an exhibit of one of its many possible uses.
  • A smiling farmer stands between rows of bright green tea plants, his hand gently brushing the top of a plant.

    オーガニック認証

    日本の茶園のうち、完全な有機栽培を実施しているのはごく一部です。抹茶は茶葉をまるごと食す飲み物であるからこそ、私たちは有機農家から抹茶の葉(甜茶)を有機農家から調達することにこだわっています。

  • A saucerful of bright and deep green matcha leaves, with a bamboo scoop resting on top.

    Cuzenの抹茶マシンのために作られました

    Cuzenの抹茶リーフのサイズ、形状、焙煎状態は、抹茶マシン内のコンパクトなセラミックミルでの使用に最適化されています。

  • 希少なまるごとリーフ

    通常、お茶農家はまるごとの抹茶リーフは製茶会社に販売し、製茶会社は顧客に粉末加工した抹茶のみを提供します。私たちは、酸化を最小限に抑え、健康上の利点を最適化できるまるごとリーフの状態で、お客様に直接お届けします。

  • A bright green matcha latte in a white cup and saucer, next to a packet of Cuzen Latte Blend Matcha Leaf.

    高品質で新鮮な一杯をご家庭で

    便利で美味しく、新鮮な抹茶は1ショット約1ドルなので、カフェよりもお財布にも優しいです。

  • A close photo of the dark, rich soil between two rows of tea plants.

    環境へ配慮した日常習慣を

    私たちは、天然の害虫駆除剤と有機肥料のみを使用するお茶農家と協力できることを誇りに思っています。私たちの地球環境に配慮しながら、より栄養価が高く風味豊かな茶葉を提供することが実現できるからです。

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Customer Reviews

Based on 16 reviews
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C
C Jordan (Columbus, US)

I love my Cuzen Matcha! I received it as a gift and it has been my favorite gift I’ve received in a long time. I make a pure matcha tea almost every day and it is absolutely a ritual and a treat.

D
D H (Atlanta, US)
This machine is my favorite

It's my morning go-to. Lots of health benefits, super simple to use the machine. Was a surprise Xmas gift from husband and I love it! Watch videos on how to clean before disassembling the first time to keep the parts in the right order

L
Lara Olsha (Cabo San Lucas, MX)
Consistently Consistent

Quick shipping, fresh tea leaves and a consistent grind every time. Love my CUZEN MATCHA!!

D
Dia (Wildomar, US)
Best appliance

I use this every morning. Its taken the spot of my morning coffee. So easy to use and easy to clean. I would recommend this to everyone who enjoys matcha.

R
Rodolpho

Really crunchy, but tasty.