A frothy green turmeric matcha latte in a partially glazed ceramic mug.

Turmeric matcha latte

 For this recipe, you’ll need a Cuzen Matcha Maker.

Boost immunity and fight inflammation with this luxuriously spicy matcha latte.

by @enterthefoodchain, revised by Cuzen

Winner of our 2022 Best Matcha Latte award

 

Servings: 1
Active time: 5 minutes 

 

Ingredients 

  • 1 matcha shot with Signature Blend at Matcha Maker strength level 3 
  • 4 fl oz milk of choice
  • ½ tsp ground turmeric
  • ¼ tsp ground ginger (optional)
  • pinch black pepper (optional)
  • 1 tbsp maple syrup

 

Instructions

    1. Pour a fresh matcha shot into a cup.
    2. Simmer milk, spices and maple syrup.
    3. Pour the milk mixture over the fresh matcha shot.
    Back to blog

    • Matcha Maker strength levels

      Press the strength button on the control panel. Repeat until you’ve selected the desired strength.

      Watch the video 
    • Freshly-ground matcha falls from the Matcha Maker funnel into a dry cup, ready for ceremony, cooking or culinary dusting.

      Matcha Maker powder shots

      Press and hold the strength button until all three lights flash, and then press the start button.

      Watch the video 
    The Matcha Maker, placed next to a small bowl of Cuzen Matcha Leaf packets.
    Matcha Maker Sumi Black, flanked by bright green iced matcha drinks and packets of whole leaf matcha.

    Matcha Maker Starter Kit

    $465.00 AUD
    $465.00 AUD
    Sold out
    Tax included. Shipping calculated at checkout.
    View full details
    Cuzen’s CEO Eijiro stands in between rows of tea plants, plucking a leaf while talking to the farmer.

    About us

    Cuzen Matcha combines organic Japanese tea leaves and innovative technology to maximize freshness.

    Learn more

    More matcha recipes

    1 3