A frothy green turmeric matcha latte in a partially glazed ceramic mug.

Turmeric matcha latte

 For this recipe, you’ll need a Cuzen Matcha Maker.

Boost immunity and fight inflammation with this luxuriously spicy matcha latte.

by @enterthefoodchain, revised by Cuzen

Winner of our 2022 Best Matcha Latte award

 

Servings: 1
Active time: 5 minutes 

 

Ingredients 

  • 1 matcha shot with Signature Blend at Matcha Maker strength level 3 
  • 4 fl oz milk of choice
  • ½ tsp ground turmeric
  • ¼ tsp ground ginger (optional)
  • pinch black pepper (optional)
  • 1 tbsp maple syrup

 

Instructions

    1. Pour a fresh matcha shot into a cup.
    2. Simmer milk, spices and maple syrup.
    3. Pour the milk mixture over the fresh matcha shot.
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    • Freshly-ground matcha falls from the Matcha Maker funnel into a dry cup, ready for ceremony, cooking or culinary dusting.

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