A mug of hot, foamy-black sesame matcha latte, sprinkled with black sesame seed.

Black sesame matcha latte

 For this recipe, you’ll need a Cuzen Matcha Maker.

A warm, nutty, slightly bitter drink softened with a touch of honey.

by @ispillice, revised by Cuzen 


Servings: 1
Active time: 5 minutes 

 

Ingredients

 

Instructions

      1. In a food processor, blend milk, sesame seeds and honey until smooth.
      2. Heat the mixture and pour it into a cup.
      3. Pour the fresh matcha shot over the top. 
      4. Stir and enjoy.
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        • Matcha Maker strength levels

          Press the strength button on the control panel. Repeat until you’ve selected the desired strength.

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        • Freshly-ground matcha falls from the Matcha Maker funnel into a dry cup, ready for ceremony, cooking or culinary dusting.

          Matcha Maker powder shots

          Press and hold the strength button until all three lights flash, and then press the start button.

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        Cuzen’s CEO Eijiro stands in between rows of tea plants, plucking a leaf while talking to the farmer.

        About us

        Cuzen Matcha combines organic Japanese tea leaves and innovative technology to maximize freshness.

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