Organic
Single Origin
Matcha Leaf

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Cuzen’s Single Origin Matcha Leaf is certified organic tencha, grown in Japan. By grinding these fresh leaves in the Cuzen Matcha Maker, the differences in region and cultivar — whether aroma, umami, bitterness, color or finish — become even more distinct.

Single Origin Matcha is well-suited for tasting and comparison, as well as for gifting. It is a premium choice for those who wish to better understand the depth and diversity of Japanese matcha.

Ten selections, seven regions

Cuzen Matcha brings together ten Single Origin Matcha selections from seven regions across Japan.

Our Single Origin is certified organic and unblended, allowing each profile to unfold as a pure expression of nature. The mountains, soil composition, elevation, temperatures, river fog and precipitation all contribute to each profile.

Freshly-ground, one cup at a time

Discover where each of our tea offerings land in bitterness, umami, clean finish and richness.

Choose today’s cup

Customize your cup to your day. Which terroir suits your disposition today?
A bright, cool mountainside with a sweet mist?
A rich volcanic soil feeding umami depth?

Don’t overthink it. Like the leaves that wait to be ground fresh each morning, you also can listen quietly to what speaks to you in the moment. A part of the quiet, daily reflection that makes a matcha ritual.

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  • Matcha Discovery Set (Set of 3)

    Includes three Single Origin Matcha Leaf: Chausubaru Yamanoibuki, Kitsuki Saemidori, and our most popular, Kirishima Okumidori.

    Presented in a gift box for yourself or a loved one.

  • Complete Collection (Set of 10)

    Ten Single Origin Matcha Leaf selections from seven regions of Japan, for the definitive taste journey. (This set does not include a gift box.)

Note:
To prepare this product, a Cuzen Matcha Matcha Maker is required.

Consider an extra Mill Unit Case and Ceramic Mill Unit. This allows for easy switching, keeping the cultivars separate when tasting multiple selections.