Iced matcha cortado

Iced matcha cortado

 For this recipe, you’ll need a Cuzen Matcha Maker.


Just enough creaminess to highlight the robust profile of our Signature Blend Matcha.

by Cuzen Matcha


Servings: 1
Active time: 5 minutes 

 

Ingredients 

       

      Instructions

        1. Place a few ice cubes in a cup.
        2. Pour the almond milk over the ice.
        3. Add the fresh matcha shot.
        4. Stir and enjoy.
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            • Matcha Maker strength levels

              Press the strength button on the control panel. Repeat until you’ve selected the desired strength.

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            • Freshly-ground matcha falls from the Matcha Maker funnel into a dry cup, ready for ceremony, cooking or culinary dusting.

              Matcha Maker powder shots

              Press and hold the strength button until all three lights flash, and then press the start button.

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            • The Matcha Maker, placed next to a small bowl of Cuzen Matcha Leaf packets.
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            Cuzen’s CEO Eijiro stands in between rows of tea plants, plucking a leaf while talking to the farmer.

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            Cuzen Matcha combines organic Japanese tea leaves and innovative technology to maximize freshness.

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