• Hojicha Starter Kit: A Ceramic Mill Unit, a Mill Unit Case, and a 20-gram packet of Organic Hojicha Leaf.
  • A 20-gram packet of Cuzen's Organic Hojicha Leaf.
  • A heap of reddish brown Organic Hojicha Leaf.
  • A person pours Cuzen's Organic Hojicha Leaf into the tea hopper of a Cuzen Matcha Maker.
  • Freshly-ground hojicha powder falls and is whisked into a swirling cup of water in the Cuzen Matcha Maker.
  • A person pours a hojicha shot from the Cuzen Matcha Maker whising cup into a hojicha latte.
  • A glass tumbler of iced hojicha latte, made with freshly-ground hojicha.
  • An above-view of a glass of iced hojicha.
  • A person pours a hojicha shot into a glass of hot milk, making a hojicha latte.
  • A hot, creamy hojicha latte in a glass cup.
  • A person drizzles a concentrated shot of hojicha over a scoop of ice cream for a hojicha affogato.
  • The Matcha Maker Sumi Black whisking a shot of hojicha, with blurred out matcha and hojicha in the foreground.
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Latte Blend Matcha Leaf 20g (Petit, Blanc)

Latte Blend Matcha Leaf 20g (Petit, Blanc)

CHF 58.00
CHF 58.00
Promotion Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.

For US delivery by Dec. 25, please place your order by Dec. 15, 11:30 a.m. PST, with expedited shipping by Dec. 22, 11:30 a.m. PST, or with standard overnight shipping by Dec. 23, 11:30 a.m. PST. For international orders, please see the chart under the international shipping tab below.

A new hojicha experience with your Matcha Maker. 

For those already enjoying Cuzen Matcha, we’ve created a way to expand your tea moments. Introducing the Hojicha Starter Kit, crafted for savoring hojicha with your Cuzen Matcha Maker. Experience the rich roasted aroma and smooth mouthfeel of carefully roasted leaves, freshly-ground.

The essentials

Grinding matcha and hojicha with the same Ceramic Mill Unit can cause flavors to mix, so we’ve prepared a Hojicha Starter Kit. By simply switching the Ceramic Mill Unit on your Matcha Maker, you can enjoy both matcha and hojicha with one machine.

Includes

Features

  • 100% organic Japanese hojicha leaf
  • Rich flavor, silky texture, roasted aroma
  • Less caffeine than matcha

Ingredients

Organic tencha (the Japanese green tea leaf used to make matcha)

Origin

Japan

Shipping

États-Unis contigus : livraison gratuite pour les commandes de plus de 31 $ (2,99 $ pour moins de 31 $) Alaska et Hawaï : livraison gratuite pour les commandes de plus de 101 $ (4,99 $ pour moins de 101 $)

Expédition accélérée disponible.

Voir notre politique d'expédition ici.

International shipping

Expédition maintenant vers 18 pays dans le mondeVeuillez sélectionner le pays de destination à partir du sélecteur de région.

Exchange and return policy

All sales are final.

Voir notre politique d'échange et de retourici. Des frais peuvent s’appliquer pour les Matcha Makers.

Discover health benefits

Perfect Matcha Latte Shot Glass

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Make matcha and hojicha with one machine

  • A person removing a Cuzen Matcha Maker Ceramic Mill Unit dedicated to Matcha Leaf and placing it in the Mill Unit Case.

    Step 1

    Remove the matcha-dedicated Ceramic Mill Unit and store it in the Mill Unit Case.

  • A hand pulling the nozzle from the Matcha Maker with text: "Remove, clean and replace."

    Step 2

    Detach the nozzle, remove any matcha powder inside, and reattach.

  • Before grinding Cuzen Hojicha Leaf, a person puts a clean Ceramic Mill Unit into the Cuzen Matcha Maker.

    Step 3

    Insert the hojicha-dedicated Ceramic Mill Unit.

  • A person pours Organic Hojicha Leaf into the Cuzen Matcha Maker tea leaf hopper.

    Step 4

    Add hojicha leaf to the tea hopper.

  • A person pours a hojicha shot from the whisking cup of the Matcha Maker into a glass of milk.

    Step 5

    Enjoy the rich aroma of freshly-ground hojicha.

  • Two Cuzen Matcha Maker Ceramic Mill Units: one containing Matcha Leaf and one containing Hojicha Leaf.

    Tip

    With two Ceramic Mill Units, it’s easy to switch between matcha and hojicha.

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Three reasons to love Cuzen's Organic Hojicha 

  • Two glass mugs of hojicha and matcha in front of the Matcha Maker Sumi Black.

    1. Delicious hojicha made simple.

    Hojicha is a Japanese green tea, roasted at high heat for a toasty aroma and smooth, mellow taste. At Cuzen Matcha, we roast tencha (the leaf ground to make matcha) so that you can enjoy it freshly-ground with the Cuzen Matcha Maker.

  • A saucerful of Cuzen's Organic Hojicha Leaf.

    2. 100% organic

    We use only certified organic tea leaves grown in Japan, with special attention to preserving umami—an element often considered difficult to cultivate in organic tea.

  • A short glass tea cup of hojicha latte, made with Cuzen's freshly-ground Organic Hojicha Leaf.

    3. Gentle comfort, roasted aroma.

    A soothing, roasted fragrance and a calm, smooth flavor. Perfect for after meals or a relaxing evening cup.

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Ways to enjoy hojicha

  • A glass tumbler of iced hojicha latte, made with freshly-ground hojicha.

    Iced hojicha latte

    Refreshing and creamy, with roasted notes

    • a few pieces of ice
    • 6 fl oz milk of choice
    • 1 hojicha shot at Matcha Maker strength level 2 or 3
  • A hot, creamy hojicha latte in a glass cup.

    Hot hojicha latte

     A warm and soothing cup where gentle sweetness meets roasted aroma

    • 6 fl oz steamed milk of choice
    • 1 hojicha shot at Matcha Maker strength level 2 or 3
  • A person drizzles a concentrated shot of hojicha over a scoop of ice cream for a hojicha affogato.

    Hojicha affogato

    A luxurious scoop of vanilla ice cream with a hojicha shot

    • 1 scoop vanilla ice cream
    • 2 hojicha shots at Matcha Maker strength level 3, combined in one whisking cup

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The white Cuzen Mill Unit Case for storing the Matcha Maker Ceramic Mill Unit.

Kato Seisakusho × Cuzen Matcha Mill Unit Case

The Mill Unit Case was designed by Kato Seisakusho, a business that has been making tea canisters for over 120 years. The Cuzen Mill Unit Case was customized to perfectly fit the Ceramic Mill Unit so you can easily switch between teas.

Its inner lid is made of tin, which protects the tea leaves from humidity and minimizes the impact of external temperature and moisture. This creates a stable environment inside the canister, helping preserve the freshness of matcha for longer. It can be used as a versatile storage canister for tea leaves, coffee beans or other dry foods.

Each time you open the lid, you’ll feel the reliability of a seal shaped by generations of craftsmanship. As a quiet reflection of artisanal expertise, the integrity of your tea leaves will be preserved, so that you are free to enjoy your matcha moment.