1: Certified Organic
Only a small percentage of Japanese tea farms are fully organic; those are the farms we source our shade-grown tencha leaves from. (Tencha is the name for the tea leaves that are ground to make matcha powder.)
2: Made for the Cuzen Matcha Maker
The size, shape and fully roasted condition of our leaves is optimized to work with the compact ceramic mill inside our Cuzen Matcha Maker.3: Singular Access
Tencha leaves are usually traded exclusively between tea farmers and tea companies, and are not available to a wider market. We spend time with our supplying farmers, touching, tasting, smelling and feeling the tencha that will go into our blend.
This price is based on a single shot. We suggest a level two (1.5 single shots) or three (2 single shots) for a matcha latte.