1: Certified Organic
Only a small percentage of Japanese tea farms are fully organic; those are the farms we source our shade-grown tencha leaves from. (Tencha is the name for the tea leaves that are ground to make matcha powder.)
2: Made for the Cuzen Matcha Maker
The size, shape and fully roasted condition of our leaves is optimized to work with the compact ceramic mill inside our Cuzen Matcha Maker
.3: Singular Access
Tencha leaves are usually traded exclusively between tea farmers and tea companies, and are not available to a wider market. We spend time with our supplying farmers, touching, tasting, smelling and feeling the tencha that will go into our blend.
This price is based on a single shot. We suggest a level two (1.5 single shots) or three (2 single shots) for a matcha latte.