
Honey lavender matcha latte
Unwind with a soft floral sweetness that blooms on your tongue.
by Cuzen Matcha



Servings: 1

Active time: 5 minutes

Signature Blend: 1 shot

Level: 3
Latte:
- 1 tbsp honey lavender syrup
- ½ c milk of choice
Honey lavender syrup:
- ½ c boiling water
- ½ c honey
- 2 tbsp dried lavender buds
Make honey lavender syrup:
- Steep lavender buds in boiling water for 10-15 minutes.
- Mix in honey until it is thoroughly combined.
- Strain the lavender buds.
Make the latte:
- Foam warm milk with 1 tablespoon of honey lavender syrup.
- Pour in matcha shot.

