Turning the Bowl: A Blog
Talking with Japanese calligrapher, Aoi Yamaguchi
The artist collaborating the launch of the Matcha Maker Sumi.
Talking with Japanese calligrapher, Aoi Yamaguchi
The artist collaborating the launch of the Matcha Maker Sumi.
Meet Naoto, our mechanical engineer
Cuzen CEO, Eijiro Tsukada, sat down and talked to our mechanical engineer, Naoto.
Meet Naoto, our mechanical engineer
Cuzen CEO, Eijiro Tsukada, sat down and talked to our mechanical engineer, Naoto.
Picking ichibancha
Our team joined our farming partner for an ichibancha handpicking event in Kirishima.
Picking ichibancha
Our team joined our farming partner for an ichibancha handpicking event in Kirishima.
Home of Cuzen Matcha Leaves
March 24, 2023 Home of Cuzen Matcha Leaves To be aware of the tea production–from harvest to delicious cup of tea–can only deepen your daily matcha ritual. See farm and...
Home of Cuzen Matcha Leaves
March 24, 2023 Home of Cuzen Matcha Leaves To be aware of the tea production–from harvest to delicious cup of tea–can only deepen your daily matcha ritual. See farm and...
A guide to ceremonial grade matcha
January 31, 2022 A guide to ceremonial grade matcha Scanning over tea labels may leave a person wondering what defines ceremonial grade matcha. Are there standards or is it just...
A guide to ceremonial grade matcha
January 31, 2022 A guide to ceremonial grade matcha Scanning over tea labels may leave a person wondering what defines ceremonial grade matcha. Are there standards or is it just...
How to prepare the best matcha latte
October 19, 2021 How to prepare the best matcha latte Until a few years ago, lattes were solely associated with coffee and baristas. With a burgeoning interest in matcha, spiced...
How to prepare the best matcha latte
October 19, 2021 How to prepare the best matcha latte Until a few years ago, lattes were solely associated with coffee and baristas. With a burgeoning interest in matcha, spiced...