Matcha powder begins as tencha leaves
Our original blends
SPRING & SUMMER
SMOOTH AND SWEET
BALANCED AND FULL-BODIED
VIBRANCY OF COLOR
Grown in a special place
We’re proud to work with Japanese tea farmers dedicated to high-quality organic tea production. They’re one of the small number of Japanese farms that are fully organic.
The farms, located in the Kirishima area (literally “fog island”) of Kagoshima prefecture, are terrific natural environments for tea growth. The high altitude means fewer insects can live there, plus there’s usually a good amount of moisture in the air and plenty of sun, which help produce healthy leaves.
Comes in two sizes
20g Leaf Packet
Just the right size to fill up the tea hopper, where tencha can be stored for up to two months before grinding. Makes up to 20 shots per packet.