Cuzen matcha mulled apple cider by SingleThread.

Matcha mulled cider

Natural fruit sugars mingle with grassy umami in this traditional warm beverage, re-imagined.

dietary badge | Gluten free
dietary badge | Vegan adaptable

Servings icon

Servings: 1

Start to finish icon

Active time: 5-10 minutes

Matcha leaf blend icon

Latte or Signature Blend: 1 shot

Matcha leaf blend icon

Level: 3

  • 1 c apple cider
  • 1 star anise
  • ½ stick cinnamon
  • 1 clove

  1. Warm apple cider with the spices, allowing the temperature to reach 140-150°F.
  2. Infuse for 30 minutes and strain the spices.
  3. Add the matcha shot and stir.


If you are multiplying the cider, you don’t need to scale the spices up equally, unless you are making a very large volume.